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  • European standard hygiene and sanitation practices

  • Effective HACCP system management

 
 
   
 
 

Our processing facilities are equipped with the most modern production equipment; the personnel are highly qualified professionals who are well trained on the global standards of fresh seafood, which boasts of the high nutritional value and hygiene.

MODERN FREEZING
Our state-of the art factory commenced a wide range of superior frozen value added products this year.  Our expertise and knowledge in the past years in chilled fish business is our advantage and strength to offer the valuable ocean delicacy from the region.
An array of brand new equipments and machineries support our qualified personnel and effective quality management system to provide safe and nutritious frozen seafood.

Modern freezing equipments like Walk in Blas freezers, contact place freezers, IQF conveyor freezers supported with glazing machine, automatic graders and other related machines confirm the proper preservation of the nutritional value and taste of our products.

WAY AHEAD
Food safety

  • European standard hygiene and sanitation practices
  • Effective HACCP system management

Logistics Management

  • Wide access to all landing centers covering the entire Indian coastal belt.
  • Fresh and frozen cargo supply around the world by air and ocean

Supply guarantee

  • Supply consistency to our valuable clients
  • Complete traceability on all our products

Professional know how

  • Well trained and qualified personnel.
  • Up –to—date technological up gradation



   
             
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